Division of Health Sciences
School of Pharmacy and Medical Sciences
School of Pharmacy and Medical Sciences
Many opportunities exist for qualified food scientists and nutritionists in Adelaide, interstate and around the world. Previous UniSA graduates have worked in Singapore, Malaysia, Hong Kong, Botswana and the United Kingdom.
Graduates are employed by breweries and wineries, soy and dairy manufacturers, confectionary companies, bakeries, snack food manufacturers, beverage manufacturers, meat and seafood processors, as well as a range of allied technical and support industries.
Depending on specialisations and postgraduate pathways chosen, the Bachelor of Nutrition and Food Sciences can also lead to employment such as research work in universities and hospitals, policy evaluation in public health, and providing nutrition support and advice to medical and health foundations.
The Path to Employment
Career
Services supports students in Nutrition and Food Science with a range of
services and resources aimed at maximising the employability of our
graduates, as well as connecting to employers via the MyCareerPlan website.
Whether you are just starting to consider your options or looking for
graduate positions, full time, part time or vacation employment, work
experience, voluntary or community work
Career
Services can assist, and
MyCareerPlan is the place to start your search.
Register using your UniSA
username and password and login for access to:
